Royal Snap II Pea

$3.00

A dazzling deep purple snap pea that is firm and crisp with a satisfying snap.

JOY MAX QUALITIES:

  • Hybrid developed by the breeder of Sugar Snap, Dr. Calvin Lamborn, the father of the snap pea and breeder of the classic Sugar Snap.

  • They are entirely edible, and no shelling is needed. Just pull the string off the back.

  • The peas grow from beautiful violet and dark-purple bi-colored flowers. The maroon pods with contrasting bright green interiors turn vibrant purple at the point of maximum maturity.

  • They are most colorful & tasty when served raw or prepared with a light blanching or quick sauté.

  • These are shorter pea and don’t require trellising.

A dazzling deep purple snap pea that is firm and crisp with a satisfying snap.

JOY MAX QUALITIES:

  • Hybrid developed by the breeder of Sugar Snap, Dr. Calvin Lamborn, the father of the snap pea and breeder of the classic Sugar Snap.

  • They are entirely edible, and no shelling is needed. Just pull the string off the back.

  • The peas grow from beautiful violet and dark-purple bi-colored flowers. The maroon pods with contrasting bright green interiors turn vibrant purple at the point of maximum maturity.

  • They are most colorful & tasty when served raw or prepared with a light blanching or quick sauté.

  • These are shorter pea and don’t require trellising.

Basic Growing Information

Seeds germinate well in cold, but well-drained soil. Sow 1/2-1” deep, 1-2” apart in a 3” band (25 seeds/ft.) Do not thin. Use branched sticks you find in the yard and stick them in the middle of the band of peas as they grow. This variety is short and doesn’t require trellising but the short branches will give them a little extra support and make them easier to harvest.

Using soil inoculate will help them form nitrogen-producing nodules on the roots.

Pisum sativum HARDINESS ZONE: Annual 3-10 PLANT HEIGHT: 24-36” PLANT WIDTH: 5” SEED SPACING: 1/2-1” SEED DEPTH: 1/2-1" Do not thin. IDEAL TEMP: 55-70°F GERMINATION: 6-10 days DAYS TO MATURITY: 58 SOIL: Loose, loamy, well-drained, not too much nitrogen LIGHT: Full Sun Open-Pollinated.

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